BBQ Buffet Menu

Our Barbecue menus are cooked over charcoal, creating rich and smoky aromas from the delicious meats popping, fizzing, and sizzling on the 7ft charcoal BBQ. 


All Prices include:-  Uniformed Chef/s, clothed buffet tables and awnings, equipment, fuel, set up, crockery, cutlery, quality disposable napkins and the clean up. Less than 40 guests incurs a surcharge.

Simply Delightful Set Menu
£14 per person

Gourmet Beef Burgers

Marinated Chicken Drumsticks

Chefs Choice of Our Butchers Sausages

Vegetarian Sausages & Spicy Bangkok Vegetable Burgers


Served with Floured Baps, Soft Rolls, Tomato Relish,

Mature Cheddar Slices and cooked Onions


Mixed Continental Leaf Salad

Creamy Crunchy Coleslaw

Classic Potato Salad

Cherry Tomatoes, Cucumber & Chives

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Fresh Seasonal Fruit Salad

Seasonal Berry Cheesecake

Chocolate Fudge Cake

Basic BBQ Buffet
£6 per person

Perfect for a lighter bite or evening snack option!

Gourmet Burgers & local Butchers Sausages, Spicy Bangkok Vegetable Burgers & Vegetarian Sausages.

Served in baps & rolls with condiments

Build Your Own BBQ Buffet
£17 per person
Select up to 4 Mains and 4 Sides & Salads & 4 Desserts

Chicken & Chorizo skewers w/ Aioli dip

Butterflied Cajun Chicken served w/ Piri Piri & Lemon Mayonnaise

Marinated Chicken Drumsticks  (Choice of Smokey BBQ, Chinese, Chilli & Lemon Pepper)

Boneless Chicken Thigh Marinated w/ Lemon and Thyme

Pesto Marinated Chicken Kebabs

Satay Skewers w/ Peanut & Chilli Sauce


Lamb Shashlik w/ Cayenne & Lemon served alongside Raita


Garlic & Rosemary Lamb Chops


Seared Lamb Steaks w/ Mint and Garlic Butter


Lamb Burgers w/ Tzatziki

Moroccan Lamb Kofte


Gourmet Burgers with Gherkin Relish & Cheddar Cheese


6oz Sirloins served with Tarragon and Mustard Butter


Marinated Steak Skewers with Lemon & Pepper dry rub

4oz Rump Steaks encrusted with Pink Peppercorns


4oz Fillets with Cracked Black Pepper & Horseradish


Individual Ribs w/ Smokey Barbeque or Oriental Sauce


Selection of Butchers Sausages w/ fried Onions


Bourbon Glazed Pork Belly


Fillet of Salmon wrapped in a Banana leaf

Shrimp A La Plancha with Pimento & Garlic Oil     


Tuna Steaks served with Pico de Galo


Tiger Prawn & Monkfish Skewers marinated in Lemon, Tarragon & Chilli


Marinated Halloumi & Vegetable Skewers w/ a Balsamic Glaze


Peppers Stuffed with a Mushroom Risotto


Portobello Mushroom with Camembert, Garlic & Basil Filling


Spicy Bangkok Vegetable Burgers

Selection of Vegetable Sausages

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