Spit Roast Buffet

A spectacular conversation piece for you and your guests. Locally sourced meat from our butchers, seasoned, basted and slowly roasted over charcoal for 7-10 hours creating a rich, smoky and tender meat full of flavour.

Prices include uniformed Chef/s, clothed buffet tables, awnings, charcoal equipment, crockery, cutlery, napkins and subject to VAT. Number of guests below the minimum incur a Surcharge.

Below Menus include:
Freshly cooked Bread rolls with Butter
BBQ Vegetarian/Vegan Option | Select up to FOUR Sides and Salads | Select up to FOUR Desserts

Free Range Suckling Pigs

£24.00 p/p

Served with Sage and Onion Stuffing and Apple Sauce. Serves a minimum of 20 Guests

Free Range Hog Roast

£18.00 p/p

Served with Sage and Onion Stuffing, Crackling and Apple Sauce. Serves a minimum of 80 Guests

Whole English Lamb Spit

£20.00 p/p

Served with Redcurrant Jelly & mint Sauce. Serves a minimum of 40 guests

For a lighter bite: ideal for informal parties, festivals or street food themes

Pulled Pork Baps

£7.00 p/p

Serves a minimum of 40 guests

BBQ Pulled Pork Served in a 5” Floured Bap

Cooked and braised slowly and served with Mixed Leaf Salad, Dijon Mustard & Apple Sauce on the side

Roasted Lamb Pittas

£5.00 p/p

Serves a minimum of 40 guests

Roast Lamb served in a Pittas

Cooked and braised slowly and served with Lettuce, Cucumber, Tomatoes, Onions & Mint Sauce on the side

Drinks

Packages

Sides, Salads &

Desserts

(V) – VEGETARIAN (VG) – VEGAN (GF) – GLUTEN FREE (DF) – DAIRY FREE (H) – HALAL (N) – NUTS