Bowl Foods

Our Chefs prepare at our premises and finish on site, these small perfectly formed stylish dishes are a substantial alternative to Canapés. Perfect for eating standing up whilst mingling .

Orders below 40 guests will incur a surcharge. Prices are subject to VAT.

Substantial Options

8 Varieties £22 p/p

2 hours

Comfortable Options

6 Varieties £18 p/p

1 ½ hours

Light Options

4 Varieties £12.50 p/p

1 hour

Meat Selection

Lamb Kofte Salad served w/ Tzatziki (gf)(h)

Rump Steak w/ Hand Cut Chips & Béarnaise Sauce (gf)(df)

Crispy Duck w/ Hoi Sin Sauce & Egg Fried Rice (gf)(df)

Chilli Con Carne w/ Rice, Tortilla Chip & Sour Cream

Lamb Tagine w/ Herby Couscous (df)(h)

Meat Paella: Chicken, Chorizo & Smoked Ham (gf)(df)

Pork & Leek Sausages, Creamy Mash w/ Onion Gravy (gf)

Thai Green Chicken Curry, Crackers & Fragrant Rice (gf)(h)

Chargrilled Chicken Caesar Salad (gf)(h)

Vegetarian & Vegan Varieties

Veg Paella: Tofu, Asparagus, Babycorn, chickpeas (vg)(gf)

Butternut Risotto, Spinach & Stilton (v)(gf)

Veg Thai Green Curry w/ Crackers & Fragrant Rice (vg)(gf)

Tempura Baby Vegetables w/ Sweet Chilli (vg)

Vegetable Balti w/ Poppadum’s & Basmati Rice (vg)(gf)

Greek Salad with Olives & Feta (v)(gf)

Fish Varieties

Pan Fried Cod w/ Crushed New Potatoes & Parsley Sauce

Scampi & Chips w/ Tartare Sauce in a quirky Cone (df)

Herby King Prawn Brochettes & Panzanella Salad (df)

Seafood Paella: Prawns, Mussels, Squid & Fish (gf)(df)

Tuna Niçoise Salad (gf)(df)

Teriyaki Salmon, Noodle Cucumber Salad & Sesame (df)

Dessert Varieties

Banoffee Pie (v)

New York Cheesecake (v)(gf)

Warm Apple & Rhubarb Crumble w/ Custard (v)

Mixed Summer Berries Salad w/ Vanilla Crème Fraiche (v)

Cream Profiteroles w/ Chocolate Sauce (v)

Chocolate Fudge Brownies topped Vanilla Cream (v)(gf)

Eton Tidy served in a Glass (v)(gf)

Tart Au Citron (v)

Portuguese Custard Tarts (v)

(V) – VEGETARIAN (VG) – VEGAN (GF) – GLUTEN FREE (DF) – DAIRY FREE (H) – HALAL (N) – NUTS