Finger Buffet

Finger Buffet

Ideal for Funerals, Corporate and Private Occasions. Prices include white crockery, clothed buffet tables, napkins if required and subject to VAT. Below 40 guests would incur a surcharge.

Deep filled Farmhouse Sandwiches, Open Tiger Baguettes and Savouries of good even varieties will be selected unless specified. Dietary requirements available upon request including Vegan, Dairy Free, Gluten Free alternatives.

Build Your Own Buffet

Sandwiches/ Open Baguettes Wraps Savouries Sides Desserts Fruit
£2.20
1 round p/p
£1.80
2 cuts p/p
£1
per item p/p
£0.60
p/p
£1.50
per item p/p
£1.20
p/p

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Private Occasions and Funerals – orders below 40 guests will incur a surcharge
Lunches for regular businesses – minimum of 6 people – orders by 2pm the previous working day.

Sandwiches & Open Baguettes 

Egg Mayo & Cress (v)

Brie & Red Grape (v)

Cheddar, Tomato & Red Onion Chutney (v)

Avocado & Hummus (vg)

Tuna Mayo, Sweet Corn & Cucumber

Prawns in Marie Rose Sauce & Lettuce Roast Chicken Salad

Ham, Cheddar & Wholegrain Mustard

Roast Chicken Salad

Pastrami, Rocket & Horseradish

Coronation Chicken with Coriander Salad (h)

Bacon, Lettuce, Tomato & Peppered Mayo

Savoury Items

Honey Glazed Chipolatas w/ Sesame Seeds (gf)(df)

Salmon & Asparagus Tartlets

Spinach & Ricotta Tartlets (v)

Cheese Shortbreads w/ Black Onion Seeds (v)

Halloumi Veg Skewers w/ Balsamic Glaze (v)(gf)

Crispy Peppered Chicken Goujons (df)(h)

Selection of Crudities & Dip (vg)(gf)

Chorizo Sausage Rolls filled w/ Red Onion Chutney

Vegetable Samosas (vg)

Onion Bhajis (vg)(gf)

Thai Chicken Skewers (gf)(df)

Spanish Tortilla (v)(gf)

Wraps 

Roast Chicken Salad with Caesar Dressing (df)(h)

Fajita Peppers, Onion, Cheddar & Sour Cream (v)

Falafel, Salsa & Hummus (vg)

Duck, Hoi Sin, Spring Onion & Cucumber (df)

Peppered Crispy Chicken, Mayo & Salad (df)(h)

Sides

Hand Cut Crisps (vg)(gf)

Tortilla Chips with Dip (vg)

Marinated Olives (vg)(gf)

Sweet Items

Fruit Tart with Crème Anglaise (v)

Chocolate Brownie (gf)(v)

Chocolate Éclair (v)

Lemon Tart (v)

Banoffee Tart (v)

Open Cream Scone with Preserve (v)

Chocolate & Salted Caramel Tart (v)

Fruit

Cut fruit Platter (vg)(gf)

Fruit skewers (vg)(gf)

Cheeseboard

Selection of English & Continental Cheeses with Grapes, Celery, Crackers, Fresh Breads & Chutneys

Light Selection £5 p/p

Full Selection £7.50 p/p

Cold Finger Buffet Set Menu

Please feel free to create a menu to your requirements or select from below. Chef Selection of good even varieties will be selected unless specified. Prices include white crockery, clothed buffet tables, napkins if required and subject to VAT. Private Occasions and Funerals – orders below 40 guests will incur a surcharge. Lunches for regular businesses – minimum of 6 people – orders by 2pm the previous working day.

Menu 1
£7.30 p/p

Chef Selection of 1 round of Sandwiches

3 Savoury Items of the day

Tortilla Chips & Dip

Chef Selection of Desserts

Menu 2
£8.35 p/p

Chef Selection of 1 round of Sandwiches

Chef Selection of 3 Open Baguettes

2 Savoury Items of the day

Crisps

Chef Selection of ½ Desserts

½ Fresh Fruit

Menu 3
£9.30 p/p

Chef Selection of 1 round of Sandwiches

Chef Selection of Wraps

2 Savoury Items of the day

Crisps

Chef Selection of Desserts

Fresh Fruit

Menu 4
£10.40 p/p

Chef Selection of 1½ rounds of Sandwiches

Chef Selection of Wraps

2 Savoury items of the day

Tortilla Chips and Dip

Chef Selection of Desserts

Fresh Fruit

Afternoon Tea

£12 per person

Finger Sandwiches:
Ham & Wholegrain Mustard (df) | Avocado & Hummus (vg) | Smoked Salmon & Cream Cheese

Savoury Bites:
Brioche Sliders: Egg Mayonnaise & Cress (v) | Duck Pate & Red Onion Confit

Scones & Cakes:
Handmade Scones with Clotted Cream & Strawberry Conserve (v)
Lemon Drizzle | Victoria Sponge | Battenberg Cake (v)

Teas:
Selection of Indian, Earl Gray, Fruit & Herbal Teas with slices of Lemon and Filter Coffee
Vintage crockery incur additional £5 per guest.

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(V) – VEGETARIAN (VG) – VEGAN (GF) – GLUTEN FREE (DF) – DAIRY FREE (H) – HALAL (N) – NUTS